Nutrition and Wellness, Beauty eStore: ISOTONIX SUPPLEMENTS

Nutrition and Wellness, Beauty eStore: ISOTONIX SUPPLEMENTS:   Isotonix Digestive Enzyme Supplement w/Probiotics - One Bottle (90 Servings) (10.6 oz)  is an isotonic-capable food supplement ma...

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Motives Cosmetics by Loren Ridinger was created so that every women, on any budget, could enjoy the high quality. Created with custom formulated cosmetics infused with anti oxidants and vitamins that enhance true beauty and nourish skin.

With the hottest color combinations and the ability to customize your look, Motives delivers revolutionary, cutting-edge cosmetics, state of the art simplicity and a high-resolution finish. No matter what the look, Motives provides you with the confidence to be whomever you want and it is the perfect way to express yourself.

Motives Cosmetics Line Boasts many amazing qualities that not only make you look good, but are good for you...

Our range is Talc Free, Paraben Free, Fragrance Free, uses Natural Mineral Pigments, is Hypoallergenic, is Noncomedogenic, contains Anti-Oxidents, Anti-Ageing & Luminescent Properties. In short, provides your skin with nutrients to keep it younger & reverse the effects of ageing whilst not causing skin irritations, reactions & is sensative skin friendly.

We always stay on top of all seasonal trends, coming out with new looks & products as the season changes. We offer you cutting-edge style, vivid color and a wide variety of attractive makeup choices which are highly customizable.

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ARE YOU ONE OF THE MILLIONS OF THE PEOPLE WHO LIVE WITH PAIN? END THE PAIN SAVE & NATUALLY

ARE YOU ONE OF THE MILLIONS OF THE PEOPLE WHO LIVE WITH PAIN?

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Ten ways to boost your health

When it comes to good health, there’s no big secret. Here are 10 things you can do today to improve your health.

1. Check your weight

Nearly three in 10 women and four in 10 men in England are overweight. Obesity causes 9,000 premature deaths every year and, on average, reduces life expectancy by nine years. Use our BMI calculator to find out if you’re a healthy weight or whether you're at risk of serious health problems, such as type 2 diabetes, heart disease, and certain cancers. If you need to bring your weight down, you’ll find everything you need to know in our lose weight and health and fitness sections or you could try our 12-week weight loss guide.

2. Drink less

Most people are unaware that regularly drinking more alcohol than is advised by the NHS can lead to a wide range of long-term health problems, including cancers, strokes, and heart attacks. For example, men who regularly drink more than three to four units a day are three times more likely to have a stroke. Visit our drinking and alcohol section to calculate your drinking levels, read about the health risks of drinking too much, and find out where you can get help.

3. Eat less salt and fat

Excessive salt and fat in our diets is a major cause of chronic illnesses such as heart disease, stroke, and diabetes. Too much salt in your food can cause high blood pressure and make you three times more likely to develop heart disease or have a stroke. Two thirds of Britons have too much saturated fat in their diets, putting them at an increased risk of heart disease and stroke. Get tips on cutting your fat and salt intake in lower your cholesterol and say no to salt.

4. Exercise regularly

The benefits of exercise aren't limited to losing weight. Even if you’re slim, you’ll still get health benefits from exercising. Even a small amount of regular activity can lower the risk of developing major chronic diseases such as coronary heart disease, stroke, and type 2 diabetes, by up to 50%. Regular exercise can cut the risk of premature death by 20-30%. You’ll find plenty of fun and practical ideas to help you get moving in our health and fitness section.

5. Eat more fruit and veg

For a healthy and balanced diet, try to eat five portions of fruit and vegetables a day. Research shows that eating at least 400g of fruit and vegetables a day can lower your risk of serious health problems such as heart disease, stroke, type 2 diabetes, and obesity. Whether you're cooking for a family, eating on the run, or on a tight budget, our tips and recipes can help you get your 5 A DAY.

6. Keep stress in check

In 2010/11 around 400,000 people in the UK reported work-related stress at a level they believed was making them ill. Psychological problems, including stress, are the underlying reason for one in five visits to a GP. If left unchecked, stress can lead to further health problems such as high blood pressure, anxiety, and depression. Learn to manage stress better with our top 10 stress busters, advice on good time management, and relaxation tips.

7. Improve your sleep

Nearly everyone has problems sleeping at some point in their life. It's thought that a third of people in the UK have bouts of insomnia. Most healthy adults sleep for an average of seven to nine hours a night. If you’re not getting enough sleep, it can affect relationships, your performance at work, and it can delay recovery from illness. Good sleep starts with a good bed time ritual and some simple lifestyle changes.

8. Quit smoking

The health benefits of quitting smoking are immediate. After 20 minutes, your blood pressure and pulse return to normal. After 24 hours, your lungs start to clear. After three days you can breathe more easily, and your energy increases. Keep it up and you’re adding years to your life. Research shows that people who quit smoking by the age of 30 add 10 years to their life. For help with quitting, including what your GP can do and nicotine replacement therapies, visit stop smoking.

9. Get a sexual health test 

Many people don’t notice any symptoms when they have a sexually transmitted infection (STI), such as chlamydia or gonorrhoea. If left untreated, chlamydia can affect a woman’s ability to get pregnant. You can’t tell by looking at someone whether they’ve got an infection, so it’s important to get a check-up if you’ve ever had unprotected sex. Getting tested and treated for STIs is easier than you think, and most infections can be cured. Find out more in visiting an STI clinic.

10. Check that lump

One in three people in England is diagnosed with cancer at some time in their life. Cancer usually affects older people, but it can occur at any age. Detecting most cancers early means that treatment is more likely to be successful. Sometimes, noticing a small change, like a lump, changes to a mole, or unexplained weight loss, can make a big difference to your health. For tips on spotting the early signs of cancer, read cancer symptoms.

Why Use Organic/Non-Toxic Products? FREE OF•SLS & SLES•Parabens•Silicones•Mineral oils•Propylene etc...

Why We Need LINK: L'élan Vital Organics 100% Natural Origin Skincare.

Organic, Chemical-free Alternative for Youthful Skin Clinically Proven o Award-winning French skincare formula

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MINDBODYGREENLINK: why we need organic skin care

 

The average adult is exposed to 168 hazardous chemicals each day. Chemicals such as phthalates, mineral oils, sodium lauryl sulphate, propylene glycol, and parabens, are all commonly used in cosmetics and body care products, and are known carcinogens or toxins that affect the immune, reproductive, and endocrine systems.

 

Your skin absorbs things easily. Anything that is applied to the skin - such as moisturizers, lipsticks, deodorants, and other cosmetics are absorbed into the body and into the blood stream just as if you’d eaten it.



Infertility is rising in women under the age of 25. A major study found that pregnant women and women of child-bearing age are at greater risk for infertility and reproductive problems as result of exposure to certain common chemical ingredients.

Cancer, autism, and birth defect rates are really high and growing. Numerous reports have proven that it’s due to the huge number of toxins that we’re exposed to on a daily basis from cosmetic and personal care products.

Most chemicals have not undergone any safety testing. Of the more than 10,000 chemical ingredients in cosmetic and personal care products less than 10% have actually been tested. And of those that have been tested virtually none have been banned. The FDA has only restricted 9 ingredients in 67 years.

Unborn babies have been found to carry hundreds of chemicals. Laboratory tests have detected as many as 232 chemicals in newborns which were tested through an umbilical cord blood study. This report has produced hard evidence that children are being exposed, beginning in the womb, to complex mixtures of dangerous substances that may have lifelong consequences.

Low doses matter. Exposure to chemicals is cumulative and "adds up" over time exponentially with exposures to other toxics in food we eat, water we drink, and the air we breathe.

Organic products just work better. Non toxic skin care products are more effective simply because they are made with ingredients that don't disrupt your body's natural state. Since what you put on your skin will end up in your body, treat your body well and you will feel and look your best.

 

 

 

 

 

 

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HEALTH & VITALITY- The Healthy and Wellnss sets for Hair Loss & Skin Problem, Healthy Gut & General Health

HEALTH & VITALITY

Want to keep your family in the best of health – naturally?

 

 

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Help supercharge cellular energy and promote healthier lifestyle with Nn Olive Essence Concentrate!

Help supercharge cellular energy and promote healthier lifestyle with olives! Rich in many health–promoting ingredients like hydroxtyrosol, Nn Olive Essence Concentrate also leaves skin looking smooth and radiant

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Nn Olive Essence Concentrate

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The New Anti-Ageing Nutrition Champion!
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Olive polyphenols supercharges cellular energy, A recent study also demonstrated that hydroxtyrosol may be the most effective nutrient ever discovered in supporting a long and healthy life.

 – a natural compound that has one of the highest levels of free radical protection activity ever reported, making it one of the most potent natural antioxidants discovered to date.

Scientific research and clinical trials over the past 15 years have shown that these powerful polyphenols and other naturally-occuring compounds in olive juice have numerous significant health-enhancing functions across multiple body systems.

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 Nn Olive Essence Concentrate’s polyphenols promote peak flexibility in all joints in the body!

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WHY TAKE NUTRITIONAL SUPPLEMENTS ? Do You Need Nutritional Supplements?

WHY DOES EVERYONE NEED NUTRITIONAL SUPPLEMENTS?      by Lawrence Wilson, MD     

Do You Need Nutritional Supplements? by Dr Hyman:

http://drhyman.com/blog/2010/12/17/do-you-need-nutritional-supplements/#close

Among the many reasons are:

1. Soil depletion has reduced the nutrient content of our food supply.  

In most areas of the world, the land has been overfarmed and overgrazed.  In most of the world, manures and other mineral-rich products are not put back enough on the land.  This has depleted the soil quality. In many other areas, the soil is just of low quality and is difficult to improve.  This produces food that is low in many minerals, in particular, but also low in vitamins, and hundreds of other nutrients found in food.

2. Hybrid crops provide lower-nutrient food. 

These are used everywhere today, even on organic farms.  They yield more food per acre, but the crops all have a much lower nutrient content than those grown 100 years ago.  This is well-documented in US Department of Agriculture statistics and elsewhere.
            For example, at least ten times as much rice or wheat are grown on the same land as was grown there 100 years ago.  But the land is not stocked with ten times the minerals, vitamins and other nutrients.  As a result, in part, today's wheat contains about 6% protein whereas 100 years ago it contained 12-14%.  Trace mineral levels are similarly much lower due to high-yield farming methods.

3. Modern fertilizers do not supply enough trace elements. 

One hundred years ago, manures were used extensively for fertilizer.  Today,superphosphate fertilizers have largely replaced manures.  These contain mainly nitrogen, potassium and phosphorus and are deficient in the trace elements.  This is sad, but true.  Our crops are more like a person on steroids – stimulated, but not as strong and safe.
            Superphosphates often act more as growth stimulants.  This has contributed greatly to depletion of the soil and crop minerals.  This includes organically grown food, although it is much better.

4. Modern use of chemical pesticides and herbicides all over the world make food somewhat toxic, and damage soil microorganisms. Both of these also reduce the nutrition of the crops.  

Soil microorganisms are needed to make minerals and other nutrients available to plants. When these are damaged by Roundup, and hundreds of other toxic pesticides, insecticides and other chemicals put on crops, the soil micro-organisms do not function as well, and the nutrient content of the food becomes lower.

Also, our bodies require extra nutrients to process pesticide residues that remain inside the foods, so the pesticides that we must eat daily also reduce our nutritional status each and every day.  Many pesticides are deadly chemicals that severely tax the human system.  Some contain lead, arsenic and other toxic metals that slowly accumulate in the body.

Our laws currently allow sewage and even factory sludge to be sold as fertilizer that contains significant quantities of toxic metals.   These add greatly to our toxic metal burden and requires that we take in nutrients to help remove them from the body.

5. Long-distance transportation of many foods diminishes their nutritional content.  

As soon as a food is harvested, the levels of certain nutrients begin to diminish.  Today, many foods are grown thousands of miles from population centers.  The food may spend a week on a truck or a train before it reaches you.

In addition, some foods, especially fruits, must be sprayed, irradiated, or processed in other ways in order to survive the journey across the world.  For example, many people do not realize that much of our food comes from South America, Asia and China.  These are miles away and transportation is slow.  The food can grow moldy and you wouldn’t even know it.

6. Food processing often drastically reduces the nutrient content of common foods such as wheat flour, rice, dairy products and others.  

For example, the refining of wheat to make white flour removes 80% of its magnesium, 70-80% of its zinc, 87% of its chromium, 88% of its manganese and 50% of its cobalt.

Similarly, refining sugar cane to make white sugar removes 99% of its magnesium and 93% of its chromium.  Polishing (refining) rice removes 75% of its zinc and chromium.  This is just the beginning of most food processing, however.

This is why fresh frozen vegetables, and freshly canned sardines are not that bad.  At least they are preserved quickly after harvesting or catching the fish, and the preservation method is not that terrible.  The best food, however, is freshly harvested or freshly killed and eaten quickly.

Pasteurization and homogenization of dairy products drastically reduces the bioavailability of calcium, phosphorus and some proteins in milk and other dairy products.  This is one of the worst insults to our food today.

7. Food additives often further deplete nutrients.  

Thousands of artificial flavors, colors, dough conditioners, sweeteners, artificial sweeteners, stabilizers, flavor enhancers like MSG, emulsifiers, hardeners, softeners, chemical preservatives and other chemicals are added to most people’s food today.  While a few are harmless and may even increase the quality of the food by preserving it, many are toxic and many diminish the nutritional content of the food.

Among the worst are preservatives like BHA and BHT, artificial sweeteners like Aspartame, and perhaps EDTA, a chelating agent, that is added to some frozen vegetables to preserve the color of the vegetables.  The way it works is by removing vital minerals from the surface of the vegetable because when minerals oxidize, the color of the vegetable turns dark and ugly.  This is like tarnishing of silver.

8. Weak digestion and poor eating habits impair the absorption of nutrients.  

Almost everyone’s digestion is very weak today.  This is due to eating poor quality food, hybridized varieties of foods like wheat, and having to digest and handle so many refined foods and chemicals in the foods.  It is also due to low vitality, low digestive enzyme secretion, and imbalanced intestinal flora and intestinal infections like yeast that are extremely common.  This is quite a deadly combination.

As a result, most people do not absorb nutrients well at all.  This further impairs nutrient levels in the body, and increases nutritional needs. This is why in nutritional balancing programs, everyone is given a digestive aid containing digestive enzymes such as pancreatin and ox bile.

9. Stressful and hurried lifestyles 

impair digestion and use up more nutrients.  These may include calcium, magnesium, zinc, chromium, manganese and many others.  Zinc begins to be eliminated from the body within minutes of a stress.  This is why many people have white spots on their fingernails, for example.  Stress adds to all the other causes of impaired nutrition above to make things much worse for most people today around the world.

Most people do not realize that stress always causes excessive sympathetic nervous system activity.  This not only uses up nutrients, as explained in the paragraph above.  It also reduces digestive strength and ability.  This, in turn, reduces nutrient absorption and utilization even further.

10. Chronic and acute infections and other illnesses most people have also depletes nutrients and increases nutritional needs.

11. Almost all babies are born deficient today.  

In other words, most people need extra nutrition from the day they are born just to make up for deficiencies present at birth.  These are called congenital mineral and other deficiencies, which means present at birth.

It is critical to understand that nutrient deficiencies are passed from mother to child through the placenta.  Those who raise livestock all know this, but somehow medical doctors, nurses and dietitians do not.

12. The increased use of vaccines and medical drugs can drastically deplete a person’s nutrition.  

This is especially true of any drug that impairs digestion or absorption of food such as antibiotics, anti-acids, acid-blockers, aspirin, Tylenol, Aleve, Excedrin and hundreds of  other prescription and over-the-counter remedies.

13. Toxic chemicals and toxic metals in the air, water and elsewhere also deplete nutrients and increase the need for nutrition to combat them.  

This is an enormous problem today.  Toxic chemicals are everywhere, in buildings, schools, homes, work places, urban air, and in almost all water supplies, even the purest ones.

14. Some medical procedures also drastically deplete nutrients.  

These include surgeries of all types, and even some tests such as x-rays. Surgeries cause stress and add more drugs to the system.  X-rays deplete B-complex vitamins and perhaps other nutrients such as zinc.  This is known in medical circles, but nothing is done about it.

15. Special life situations require extra nutrition.  

Medical science knows that many life situations require greater amounts of  nutrition, including:

·           All babies, children, the elderly and all athletes.

·           Anyone born with a birth defect may need additional nutrients.

·           Anyone who is ill, particularly those with a chronic illness.

·           Pregnant and lactating women.

·           Anyone who uses alcohol, refined sugar or recreational drugs such as marijuana.

·           Anyone following a vegetarian or other restricted diet for any reason such as weight loss or anything else.

·           Anyone under extra stress due to financial issues, a difficult job or marriage, or for any other reason.

Add up the numbers in these groups and you have most of the population!  Yet few health professionals are taught that all of these situations require extra nutrients beyond that which is available from only the highest quality food, eaten in a healthful manner.

16. Supplements can be used by everyone to protect against disease, eliminate deficiency states, prevent future illness, and balance the body chemistry.  

These topics are discussed later in this article.

17. The nutritional standards set by governments around the world are much too low.  

As a result, people do not make an effort to eat a higher nutrient diet.  This is a complex subject  discussed in the section below.

More Information by Lawrence Wilson, MD: 

http://drlwilson.com/Articles/SUPPS-WHY%20TAKE.HTM